Tex-Mex Taco Dinner

Tex-Mex Taco Dinner
The recipe Tex-Mex Taco Dinner is ready in around 23 minutes and is definitely a spectacular gluten free, dairy free, and fodmap friendly option for lovers of Mexican food. This recipe makes 23 servings with 73 calories, 6g of protein, and 2g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up cheez whiz cheese dip, chicken broth, water, and a few other things to make it today.

Instructions

1
Brown meat in large skillet.
Ingredients you will need
MeatMeat
Equipment you will use
Frying PanFrying Pan
2
Add chili powder, broth and water; stir. Bring to boil.
Ingredients you will need
Chili PowderChili Powder
BrothBroth
WaterWater
3
Stir in rice and Cheez Whiz; cover. Simmer on low heat 5 min., stirring occasionally.
Ingredients you will need
Cheez WhizCheez Whiz
RiceRice
4
Serve topped with lettuce and tomatoes.
Ingredients you will need
TomatoTomato
LettuceLettuce

Equipment

DifficultyMedium
Ready In23 m.
Servings23
Health Score1
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