Korean cuisine is famous for its expertly seasoned meats, fresh flavors, and yummy stews. Traditional recipes include bulgogi, bibimbap, and japchae. Staples include garlic, mirin, soy sauce, and sesame oil. Korea is also famous for delectable desserts like Dasik and Kimchimari. Korean food is typically simple to make, nutritious, and extremely flavorful. You can enjoy these Korean recipes for any meal of the day!