Sweet Potato Gnocchi

Name: Sweet Potato Gnocchi
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 1 pinch a of brown sugar; 118 milliliters shredded parmesan cheese; 170 grams ricotta cheese, drained in fine mesh sieve for about 2 hours; 1 teaspoon salt; 355 milliliters mashed roasted sweet potato, drained in fine mesh sieve for about 2 hours

The recipe Sweet Potato Gnocchi is ready in approximately 10 minutes and is definitely an excellent gluten free option for lovers of Mediterranean food. This recipe serves 6. One serving contains 111 calories, 7g of protein, and 6g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. Several people really liked this side dish. A mixture of salt, parmesan cheese, ricotta cheese, and a handful of other ingredients are all it takes to make this recipe so delicious.