Potato Minestrone

Potato Minestrone
If you have approximately 8 hours and 40 minutes to spend in the kitchen, Potato Minestrone might be an awesome gluten free and dairy free recipe to try. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 12. This hor d'oeuvre has 139 calories, 8g of protein, and 2g of fat per serving. A mixture of marjoram, garlic powder, vegetable broth, and a handful of other ingredients are all it takes to make this recipe so delicious. This recipe is typical of Mediterranean cuisine.


In a 5-qt. slow cooker, combine the first 13 ingredients. Cover and cook on low for 8 hours. Stir in the spinach, peas and carrots; heat thorough.
Ingredients you will need
Peas And CarrotsPeas And Carrots
Equipment you will use
Slow CookerSlow Cooker


Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Medici Ermete Concerto Lambrusco Reggiano with a 5 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.
Medici Ermete Concerto Lambrusco Reggiano
Medici Ermete Concerto Lambrusco Reggiano
Intensely ruby red with pleasant aromas that are persistent and fruity. Dry but fruity at the same time. Soft and fresh on the palate.
Ready In8 hrs, 40 m.
Health Score54