Mexican Layered Casserole Vegan(3.5 Points)

Mexican Layered Casserole Vegan(3.5 Points)
The recipe Mexican Layered Casserole Vegan(3.5 Points) could satisfy your Mexican craving in approximately 1 hour. One portion of this dish contains around 13g of protein, 2g of fat, and a total of 319 calories. This gluten free and vegan recipe serves 8. A couple people really liked this main course. If you have enchilada sauce, water, green onion, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. 31 person have tried and liked this recipe. It will be a hit at your Autumn event.
DifficultyHard
Ready In1 h
Servings8
Health Score21
Magazine