Creamy Chip Dip

Name: Creamy Chip Dip
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 2 servings Corn chips; 454 grams packages each) cream cheese, softened; 120 milliliters ketchup; 1 small onion, diced, optional; 157 milliliters French salad dressing

Creamy Chip Dip is a gluten free recipe with 2 servings. This hor d'oeuvre has 1207 calories, 17g of protein, and 104g of fat per serving. This recipe covers 19% of your daily requirements of vitamins and minerals. A mixture of salad dressing, cream cheese, ketchup, and a handful of other ingredients are all it takes to make this recipe so delicious. The Super Bowl will be even more special with this recipe. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

In a large bowl, beat cream cheese until smooth. Beat in the salad dressing, ketchup and onion if desired. Chill until serving.

Ingredients you will need

Salad Dressing

Cream Cheese

Ketchup

Onion

Equipment you will use

Bowl

Serve with corn chips.

Ingredients you will need

Corn Chips

Equipment

Bowl

Ingredients

Servings:

2servings

Corn chips 454grams

packages each) cream cheese, softened 120milliliters

ketchup 1small

onion, diced, optional 157milliliters

French salad dressing

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Louis Roederer Cristal Brut. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 299 dollars per bottle.

Louis Roederer Cristal Brut

Cristal, the jewel and tête de cuvée of Champagne Louis Roederer, was created in 1876 for the Tsar Alexander II of Russia. It remains faithful to its origin, inspired by elegance and purity. Cristal is produced with regimented standards of winemaking that require a rigorous selection of crus, vintages, grapes, and wine.Cristal is produced using only the finest vintages from crus guaranteed to originate from the Louis Roederer vineyard. All the exceptional characteristics of the 2002 vintage have literally been captured in this Cristal 2002, which is generous and lush, revealing perfect balance between concentration and finesse, freshness and vinosity, intensity and refinement. In three words: proud, rich and luxurious.Cristal 2002 is brilliant yellow with light amber highlights and has a beautiful mousse with fine cordon of persistent and regular bubbles. The nose is intense and delicate, revealing a clean and well-blended mixture of flavors of honey, cocoa, lightly toasted hazelnuts, candied citrus fruit. A savory explosion of ripe fruit on the attack, the wine reveals red fruit, white chocolate, caramel and Danish pastry, typical of Cristal. Its silky, concentrated texture relies on its intense, powerful and vinous structure, but maintains refinement. The palate builds up to attain a delicious sensation of well-blended harmony of flavors. A fresh finish with a hint of bitterness makes it almost crunchy.