Chile-Spiced Steak and Grilled Onion Tacos

Chile-Spiced Steak and Grilled Onion Tacos
Chile-Spiced Steak and Grilled Onion Tacos might be just the Mexican recipe you are searching for. One serving contains 177 calories, 14g of protein, and 5g of fat. This recipe serves 12. It will be a hit at your The Fourth Of July event. It is a good option if you're following a gluten free and dairy free diet. A couple people really liked this main course. Head to the store and pick up flank steak, onion, light-brown sugar, and a few other things to make it today. To use up the coarse salt you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert.

Recommended wine: Merlot, Cabernet Sauvignon, Pinot Noir

Merlot, Cabernet Sauvignon, and Pinot Noir are great choices for Steak. After all, beef and red wine are a classic combination. Generally, leaner steaks go well with light or medium-bodied reds, such as pinot noir or merlot, while fattier steaks can handle a bold red, such as cabernet sauvingnon. The Beringer Howell Mountain Bancroft Ranch Merlot with a 4.2 out of 5 star rating seems like a good match. It costs about 35 dollars per bottle.
Beringer Howell Mountain Bancroft Ranch Merlot
Beringer Howell Mountain Bancroft Ranch Merlot
The 2006 Bancroft Ranch Merlot is a rich garnet color, and brims with flavors of ripe black fruits, brown spices and a hint of orange zest. Its refined tannins and depth of flavor make it one of Beringer's most memorable wines from Howell Mountain.Blend: 93% Merlot, 4% Cabernet Sauvignon, and 3% Cabernet Franc
DifficultyExpert
Ready In1 h, 20 m.
Servings12
Health Score11
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