Caramelized Onion+greens Tartine

Name: Caramelized Onion+greens Tartine
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 237 milliliters Cannellini Beans, Cooked and Drained; 1 endive, Halved and Sliced; 1 teaspoon Extra Virgin Olive Oil, optional; 1 Garlic Clove; 113 grams Goat Cheese; 4 teaspoons Herbs de Provence; 1 Whole Grain Fresh Bread Boule/Loaf; 118 milliliters chopped Radicchio, optional; 2 teaspoons Red Wine Vinegar; 2 servings Salt/Pepper; 1 teaspoons Unsalted Butter; 1 Medium Yellow Onion, Sliced Thin

Caramelized Onion+greens Tartine is a vegetarian recipe with 2 servings. One serving contains 346 calories, 21g of protein, and 16g of fat. This recipe covers 32% of your daily requirements of vitamins and minerals. Only a few people really liked this hor d'oeuvre. If you have grain bread boule/loaf, endive, extra virgin olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes.