Waldorf Salad with Whipping Cream
Waldorf Salad with Whipping Cream might be a good recipe to expand your hor d'oeuvre recipe box. This recipe serves 12. One portion of this dish contains about 2g of protein, 21g of fat, and a total of 224 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. A mixture of apples, walnuts, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 20 minutes. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. If you like this recipe, you might also like recipes such as Whipping Cream Cake, Whipping Cream Sponge Cake, and Whipping Cream Pound Cake.
Instructions
In a large bowl, toss apples with 1 tablespoon lemon juice. Stir in celery and walnuts.
In a small bowl, whisk the mayonnaise, sugar, salt and remaining lemon juice until blended. Fold in whipped cream. Gently stir into fruit mixture. Refrigerate until serving.
Recommended wine: Chardonnay, Alcoholic Drink, White Wine, Ingredient, Food Product Category, Sauvignon Blanc, Wine, Dry White Wine, Drink, Menu Item Type, Gruener Veltliner
Chardonnay, Alcoholic Drink, and White Wine are my top picks for Waldorf Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. The One Maple Winery Chardonnay with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.
![One Maple Winery Chardonnay]()
One Maple Winery Chardonnay
Ripe, tropical melon, with a crisp citrusy finish.