Swedish Sweet Soup

Name: Swedish Sweet Soup
Prep time: 10 h
Cook time: 10 h
Total time: 10 h
Yield: 10
Cuisine: Nordic, Scandinavian, European
Ingredients: 0 teaspoons cinnamon; 3 Tbsps lemon juice; 355 milliliters pitted prunes; 355 milliliters raisins; 1 dash salt; 296 milliliters sugar; 118 milliliters pearl tapioca; 2 liters water

You can never have too many Scandinavian recipes, so give Swedish Sweet Soup a try. One serving contains 252 calories, 1g of protein, and 0g of fat. This recipe serves 10. It works well as a soup. It is perfect for Autumn. Head to the store and pick up pearl tapioca, lemon juice, salt, and a few other things to make it today. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes approximately 10 hours.

Instructions

Place the tapioca in a bowl with enough water to cover, and soak 8 hours, or overnight.

Ingredients you will need

Tapioca

Water

Equipment you will use

Bowl

Fill a large saucepan with the 2 quarts water, and mix in the prunes, raisins, sugar, and cinnamon. Bring to a boil, and stir in the soaked tapioca. Stirring often, cook 30 minutes, or until tapioca is clear and prunes are tender.

Ingredients you will need

Cinnamon