Sunny's Avenue J Pizza

Name: Sunny's Avenue J Pizza
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 227 grams fresh Buffalo mozzarella; 355 milliliters canned whole tomatoes with basil; 14 grams dehydrated porcini mushrooms; 8 by 14-inch) piece focaccia; 473 milliliters fresh basil leaves; 4 cloves garlic, roughly chopped; 118 milliliters shredded aged mozzarella; 59 milliliters extra-virgin olive oil, plus extra for preparing pan and garnishing; 79 milliliters shredded Parmigiano-Reggiano; 18 thick pepperoni slices; 6 servings Salt and freshly ground black pepper; 237 milliliters water; 59 milliliters white wine vinegar

Sunny's Avenue J Pizza might be just the main course you are searching for. This recipe serves 6. This recipe covers 18% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 57g of protein, 49g of fat, and a total of 1665 calories. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. It is a pricey recipe for fans of Mediterranean food. A mixture of water, wine vinegar, parmigiano-reggiano, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.

Instructions

Preheat oven to 450 degrees F. In a small saucepan, bring 1 cup water and white wine vinegar to a simmer.

Ingredients you will need

White Wine Vinegar

Water

Equipment you will use

Sauce Pan

Oven

Remove from heat and add mushrooms. Cover and let mushrooms sit, 15 minutes. Strain.

Ingredients you will need

Mushrooms

Slice bread horizontally to create 2 pizzas. Lightly oil a baking sheet and place pizzas crust side up.

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Bread

Crust

Cooking Oil

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Baking Sheet

Brush top with 1/4 cup oil. In a bowl, squeeze tomatoes to break up slightly.

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Tomato

Cooking Oil

Equipment you will use

Bowl

Place on pizza halves. Pull pieces of Buffalo mozzarella from the ball and place on halves. Top with porcini mushrooms, shredded mozzarella, garlic and pepperoni.

Ingredients you will need

Shredded Mozzarella