Peanut Butter-Chocolate Cheesecake Squares

Name: Peanut Butter-Chocolate Cheesecake Squares
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 2 Tbsps brown sugar; 227 grams block-style fat-free cream cheese; 118 milliliters reduced-fat creamy peanut butter; 1 large egg; 1 Tbsp fat-free milk; 79 milliliters all-purpose flour; 118 milliliters fat-free hot fudge topping; 2 Tbsps chilled light stick butter; 118 milliliters sugar; 1 teaspoon vanilla extract

Peanut Butter-Chocolate Cheesecake Squares requires approximately 45 minutes from start to finish. One serving contains 175 calories, 4g of protein, and 11g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 16. A mixture of milk, cream cheese, butter, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Combine flour and brown sugar; stir well.

Ingredients you will need

Brown Sugar

All Purpose Flour

Cut in small pieces of butter with a pastry blender or 2 knives until mixture resembles coarse meal. Press mixture firmly into bottom of an 8-inch square pan coated with cooking spray.

Ingredients you will need

Cooking Spray