Old World Italian Beef Roll

Name: Old World Italian Beef Roll
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 2 slices bacon or salami, cut into 1-inch pieces; 2 Tbsps canola oil; 8 servings Cooked pasta; 1 egg, lightly beaten; 1 teaspoon minced fresh parsley; 1 teaspoons garlic salt; 25 milliliters grated Parmesan cheese; 0 teaspoons pepper; 1 teaspoons salt; 60 grams seasoned bread crumbs; 8 servings Spaghetti sauce; 1 beef top round steak (1-1/2 pounds and 1/2-inch thick), pounded to tenderize; 177 milliliters water

Old World Italian Beef Roll is A mixture of bacon, garlic salt, seasoned bread crumbs, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 1 hour and 10 minutes. Users who liked this recipe also liked Italian Beef Roll ups, Rich Italian Beef Roll ups, and Old World Poppy Seed Roll.