Individual Pecan Pies

Name: Individual Pecan Pies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters brown sugar; 5 Tbsps butter, melted; 237 milliliters corn syrup; 3 eggs; 296 milliliters chopped pecans; 1 basic pie dough homemade or store bought; 0 teaspoons salt; 118 milliliters regular sugar; 1 teaspoons vanilla extract

Individual Pecan Pies is a vegetarian dessert. One serving contains 1025 calories, 10g of protein, and 51g of fat. This recipe serves 4. This recipe covers 14% of your daily requirements of vitamins and minerals. A mixture of brown sugar, eggs, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Prepare the filling:In a large bowl, whisk together the eggs, brown sugar, regular sugar, salt, corn syrup and vanilla until blended.

Ingredients you will need

Brown Sugar

Corn Syrup

Vanilla

Sugar

Egg

Salt

Equipment you will use

Whisk

Bowl

Whisk in the melted butter. Stir in the pecans.On a clean, lightly floured work surface, roll out the pie dough. Make circles and place in individual, non stick molds. Make little holes at the bottom with a fork.

Ingredients you will need

Pie Dough