Frozen Peppermint Pudding Pie
For 93 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 10 servings with 209 calories, 3g of protein, and 6g of fat each. Head to the store and pick up jell-o vanilla flavor instant pudding, christmas colored sprinkles, milk, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Christmas. From preparation to the plate, this recipe takes approximately 6 hours and 10 minutes.
Instructions
COMBINE the milk, pudding, and extract in a small bowl and whisk well. Then, whisk the mixture into the COOL WHIP.
POUR the mixture into the cookie crust and top with sprinkles.
FREEZE the pie for at least 6 hours.