Classic Breakfast Sandwich

Name: Classic Breakfast Sandwich
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 4 slices thin slices yellow American cheese; 85 grams thinly sliced deli ham; 4 larges eggs; 2 servings Salt and pepper; 2 Kaiser rolls, split in half; 4 strips thick-cut bacon; 2 Tbsps unsalted butter, softened

Classic Breakfast Sandwich might be just the main course you are searching for. One serving contains 959 calories, 42g of protein, and 71g of fat. This recipe serves 2. This recipe covers 27% of your daily requirements of vitamins and minerals. A mixture of salt and pepper, kaiser rolls, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

Place 2 paper towels on large baking sheet.

Equipment you will use

Baking Sheet

Paper Towels

Spread interior and exterior of rolls with butter.

Ingredients you will need

Butter

Spread

Roll

Cook bacon in large skillet over medium heat until crisp and golden on both sides, about 7 minutes.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Transfer to paper towels.

Equipment you will use

Paper Towels

Add ham to now empty skillet and cook just to warm through, about 20 seconds.

Ingredients you will need

Ham

Equipment you will use

Frying Pan

Transfer to baking sheet.

Equipment you will use

Baking Sheet

Add eggs to skillet and season with salt and pepper. Cover and cook to desired doneness, 4 to 6 minutes. Carefully transfer to baking sheet.

Ingredients you will need

Salt And Pepper

Egg

Equipment you will use

Baking Sheet

Frying Pan

Place rolls, cut-side down, in now empty skillet and cook until light golden, about 2 minutes. Flip over with spatula, then top bottom side of each roll with half of ham, 2 bacon strips (broken in half), 2 eggs, and 2 cheese slices.

Ingredients you will need

Bacon

Cheese