Red Velvet Belgium Waffles
Need a lacto ovo vegetarian breakfast? Red Velvet Belgium Waffles could be an outstanding recipe to try. One serving contains 612 calories, 11g of protein, and 26g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up baking powder, flour, vinegar, and a few other things to make it today. It will be a hit at your valentin day event. From preparation to the plate, this recipe takes roughly 45 minutes. Liege Belgium Waffles, Red Velvet Waffles, and Red Velvet Waffles are very similar to this recipe.
Instructions
Whisk flour, white sugar, baking powder, cocoa powder, and salt together in a bowl.
Beat buttermilk, melted butter, eggs, 2 teaspoons vanilla extract, and vinegar together in a bowl until smooth. Stir red food coloring into buttermilk mixture.
Mix buttermilk mixture into flour mixture until just combined.
Preheat a waffle iron according to manufacturer's instructions.
Beat cream cheese and softened butter together in a bowl using an electric mixer until smooth and fluffy. Gradually mix 2 cups confectioners' sugar into cream cheese mixture, alternating with milk and 1 teaspoon vanilla extract, until glaze is smooth.
Spoon 1/4 to 1/2 cup waffle batter into preheated waffle iron. Cook according to manufacturer's directions. Repeat with remaining batter.
Lightly dust each waffle with remaining confectioners' sugar, drizzle with glaze, and top each with whipped cream and strawberries.