Chicken Paillards With Herb-Tomato Salad

Name: Chicken Paillards With Herb-Tomato Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters torn fresh basil; 4 servings Freshly ground black pepper; 4 chicken paillards, about 6 ounces each (see chefs note, below); 3 Tbsps roughly chopped fresh flat-leaf parsley; 3 Tbsps roughly chopped fresh tarragon; 1 clove garlic, peeled and smashed; 2 teaspoons kosher salt, plus additional for seasoning; 3 Tbsps extra-virgin olive oil, plus additional for brushing; 2 teaspoons red wine vinegar; 1 scallion (white and green parts), thinly sliced; 355 milliliters ripe medium tomatoes (1 red and 1 yellow), cored and roughly chopped (about

Chicken Paillards With Herb-Tomato Salad is a gluten free, dairy free, and primal recipe with 4 servings. One portion of this dish contains roughly 2g of protein, 11g of fat, and a total of 123 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of kosher salt, wine vinegar, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Prepare an outdoor grill with a hot fire.

Equipment you will use

Grill

Toss the tomatoes, garlic, scallion, the 3 tablespoons olive oil, vinegar, the 2 teaspoons salt, and black pepper to taste in a medium bowl.

Ingredients you will need

Black Pepper

Olive Oil

Green Onions

Tomato

Vinegar

Garlic

Salt

Equipment you will use

Bowl

Add all the herbs to the bowl but don't toss.

Ingredients you will need

Herbs

Equipment you will use

Bowl

Brush the chicken paillards lightly with olive oil and season with salt and black pepper to taste. Grill the chicken, turning once, until cooked through, about 2 minutes per side. Stir the herbs into the tomatoes. Put a paillard on each of 4 plates, spoon some herb-tomato salad on top (watch out for the smashed garlic-you might want to remove it), and serve.

Ingredients you will need

Salt And Pepper