Chicken Arugula Pizza

Name: Chicken Arugula Pizza
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 355 milliliters arugula; 113 grams cooked chicken breast, cut into strips; 118 milliliters low fat mozzarella; 2 Tbsps parmesan; 227 grams refrigerated whole wheat pizza dough; 118 milliliters chopped tomato

The recipe Chicken Arugul It works well as a main course.

Instructions

Preheat the oven to 450F and preheat a rimless baking sheet.

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Baking Sheet

Oven

Roll out the dough into a 12-inch circle and slide onto the baking sheet.

Ingredients you will need

Dough

Roll

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Baking Sheet

Bake for 7-10 minutes.

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Oven

Remove crust from oven and flip over.

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Crust

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Oven

Spread the tomato sauce evenly on top. Scatter chicken pieces over sauce and sprinkle with the mozzarella. Return to the oven to bake another 7-10 minutes until cheese is melted and pizza is crispy and brown.

Ingredients you will need

Chicken Pieces