Chef John’s Banana Bread

Name: Chef John’s Banana Bread
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 5
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 3 ripe bananas, mashed; 118 milliliters butter, softened; 2 larges eggs; 473 milliliters all-purpose flour; 1 Tbsp milk; 1 teaspoon salt; 79 milliliters semisweet chocolate chips; 0 teaspoons vanilla extract; 237 milliliters chopped walnuts; 237 milliliters white sugar

Chef John’s Banana Bread might be just the morn meal you are searching for. One serving contains 813 calories, 13g of protein, and 41g of fat. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 5. Head to the store and pick up sugar, semisweet chocolate chips, butter, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 45 minutes.

Instructions

Preheat the oven to 325 degrees F (165 degrees C). Coat a 9x4-inch loaf pan with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Loaf Pan

Oven

Whisk flour, salt, baking powder, and baking soda together in a bowl.

Ingredients you will need

Baking Soda

All Purpose Flour

Salt

Equipment you will use

Whisk

Bowl

Beat butter and sugar with an electric mixer in a large bowl until smooth.

Ingredients you will need

Butter

Sugar

Equipment you will use

Hand Mixer

Bowl

Add mashed bananas and beat until combined. Beat eggs into the butter mixture one at a time, fully blending each egg before adding the next. Stir vanilla extract and milk into the mixture.

Ingredients you will need

Vanilla Extract