Asparagus and Zucchini Pizza (So-Slimming Slice)
The recipe Asparagus and Zucchini Pizz Head to the store and pick up prebaked pizza crust, olive oil, parmesan cheese, and a few other things to make it today.
Instructions
Break off and discard ends of asparagus spears; slice spears diagonally, crosswise into 1/2-inch pieces.
Place a prebaked pizza crust on a shallow baking pan; top with thinly sliced zucchini.
Sprinkle with asparagus pieces; drizzle with olive oil.
Bake 10-12 minutes or until vegetables are tender. Top with fresh lemon juice, fresh thyme leaves, and shaved fresh Parmesan cheese.
Cut into 8 slices; serve.