Zucchini Casserole

Name: Zucchini Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters breadcrumbs; 355 milliliters cheddar cheese, grated; 1 teaspoon dried chives; 1 teaspoon garlic powder; 118 milliliters green pepper, chopped; 158 milliliters onion, thinly sliced; 2 teaspoons oregano; 59 milliliters grated parmesan cheese; 1 dash pepper; 237 milliliters ricotta cheese; 1 teaspoons salt; 237 milliliters tomato sauce; 473 milliliters tomatoes, sliced thin; 946 milliliters zucchini, thinly sliced

Zucchini Casserole might be just the main course you are searching for. This recipe serves 4. One serving contains 402 calories, 25g of protein, and 25g of fat. This recipe covers 25% of your daily requirements of vitamins and minerals. Head to the store and pick up tomatoes, pepper, onion, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes about 45 minutes.