Turkey Spaghetti Pie

Name: Turkey Spaghetti Pie
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoon butter; 1 egg, lightly beaten; 0 teaspoons garlic salt; 37 grams chopped green pepper; 227 grams ground turkey; 2 Tbsps chopped onion; 0 teaspoons dried oregano; 2 Tbsps grated Parmesan cheese; 37 grams shredded part-skim mozzarella cheese; 2 servings Salt and pepper to taste; 3 Tbsps sour cream; 57 grams uncooked spaghetti, broken in half; 82 milliliters tomato sauce

The recipe Turkey Spaghetti Pie can be made in about 40 minutes. This main course has 404 calories, 40g of protein, and 15g of fat per serving. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 2. If you have butter, salt and pepper, garlic salt, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Turkey Spaghetti Pie, Turkey Spaghetti Pie, and Italian Turkey and Spaghetti Squash Pie.

Instructions

Cook spaghetti according to package directions; drain. In a small bowl, combine the egg, Parmesan cheese and spaghetti. Press spaghetti mixture onto the bottom and up sides of a greased shallow 2-cup baking dish or 7-in. pie plate.

Ingredients you will need

Parmesan

Spaghetti

Egg

Equipment you will use

Baking Pan

Bowl

Spread with sour cream.

Ingredients you will need

Sour Cream

Spread

Crumble turkey into a skillet; add the pepper, onion and butter. Cook over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, garlic salt, oregano, salt and pepper. Spoon into spaghetti crust.

Ingredients you will need

Salt And Pepper