Three Cheese, Broccoli and Potato Soup

Three Cheese, Broccoli and Potato Soup
Three Cheese, Broccoli and Potato Soup might be just the soup you are searching for. This recipe serves 6. One serving contains 88 calories, 5g of protein, and 3g of fat. Autumn will be even more special with this recipe. It is a good option if you're following a gluten free, dairy free, whole 30, and vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up pepper, broccoli florets, water, and a few other things to make it today.

Instructions

1
Heat oil in large saucepan on medium heat.
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Cooking OilCooking Oil
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Sauce PanSauce Pan
2
Add onions; cook 5 minutes or until tender, stirring frequently.
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OnionOnion
3
Add broccoli, potatoes, broth, water and pepper; stir. Bring to boil; simmer on medium-low heat 15 minutes or until vegetables are tender.
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VegetableVegetable
BroccoliBroccoli
PotatoPotato
PepperPepper
BrothBroth
WaterWater
4
Add soup to blender in batches; blend until smooth. Return to pan.
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SoupSoup
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BlenderBlender
Frying PanFrying Pan
5
Whisk in Cooking Creme; cook and stir 2 to 3 minutes or until heated through.
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Cooking CremeCooking Creme
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WhiskWhisk
DifficultyHard
Ready In45 m.
Servings6
Health Score22
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