Summer Spritz

Name: Summer Spritz
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings Ginger ale; 8 servings Ice, for serving; 710 milliliters cran-raspberry juice; 326 grams peach nectar; 8 servings Pineapple wedges, for garnish, optional; 355 milliliters pineapple juice

Summer Spritz is a gluten free, dairy free, and whole 30 recipe with 8 servings. One portion of this dish contains about 1g of protein, 0g of fat, and a total of 131 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. The Fourth Of July will be even more special with this recipe. It works well as a side dish. Head to the store and pick up ginger ale, ice, peach nectar, and a few other things to make it today. From preparation to the plate, this recipe takes around 5 minutes.

Instructions

In a 1-gallon pitcher, combine the cran-raspberry juice, pineapple juice and peach nectar. Just before serving, add enough ginger ale to make 1 gallon.

Ingredients you will need

Pineapple Juice