Prawns In Spicy Tomato Sauce With Feta Cheese

Name: Prawns In Spicy Tomato Sauce With Feta Cheese
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 1
Cuisine: Global
Ingredients: 4 Tbsps butter (my guess it didnt state how much); 454 grams whole tomatoes; 1 celery , finely chopped; 237 milliliters clam juice; 118 milliliters dry white wine; 454 grams feta cheese , crumbled; 2 Tbsps fresh parsley , finely chopped; 1 large garlic clove , minced; 2 bunches green onions , finely chopped; 1 lemon, juice of; 2 Tbsps olive oil (recipe says 1 cup!); 1 teaspoon oregano; 907 grams prawns, shelled and deveined; 1 serving salt and pepper, to taste; 1 large tomato , peeled and cored

Prawns In Spicy Tomato Sauce With Feta Cheese requires about 55 minutes from start to finish. This recipe covers 84% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, primal, and pescatarian recipe has 3137 calories, 262g of protein, and 184g of fat per serving. This recipe serves 1. If you have green onions, juice of lemon, olive oil, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Satay Prawns (prawns/shrimps With Spicy Peanut Sauce), Chicken with Tomato and Feta Cheese Sauce, and Veg Greek Meatballs in a Fragrant Tomato Sauce with Feta Cheese.

Ingredients

Servings:

4Tbsps

butter (my guess it didn't state how much)454grams

whole tomatoes 1

celery , finely chopped 237milliliters

clam juice 118milliliters

dry white wine 454grams

feta cheese , crumbled 2Tbsps

fresh parsley , finely chopped 1large

garlic clove , minced 2bunches

green onions , finely chopped 1

lemon, juice of 2Tbsps

olive oil (recipe says 1 cup!)1teaspoon

oregano 907grams

prawns, shelled and deveined 1serving

salt and pepper, to taste 1large

tomato , peeled and cored

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp on the menu? Try pairing with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is St. Michael-Eppan Anger Pinot Grigio. It has 4.3 out of 5 stars and a bottle costs about 23 dollars.