Spicy Clam Sauce
Spicy Clam Sauce is a sauce that serves 8. One portion of this dish contains about 5g of protein, 7g of fat, and a total of 95 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and pescatarian diet. This recipe from Allrecipes requires clams, pepper flakes, parmesan cheese, and oregano leaves. From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
Heat the olive oil in a large skillet over medium-high heat.
Add the garlic and drained clams; cook and stir for about 5 minutes. Season with oregano, pepper, and red pepper flakes.
Pour in the reserved clam juice. Reduce heat to low, and simmer for about 20 minutes.
Remove from heat and serve over pasta.
Garnish with Parmesan cheese, if desired.