Nutty Bunuelos
Need a dairy free hor d'oeuvre? Nutty Bunuelos could be a great recipe to try. This recipe serves 15. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 3g of protein, 10g of fat, and a total of 145 calories. If you have cake flour, confectioners' sugar, oil, and a few other ingredients on hand, you can make it. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes around 4 minutes.
Instructions
Whisk eggs together in a large bowl.
Combine the cake flour, confectioners' sugar and salt; gradually stir into the eggs to make a stiff dough.
Heat oil in a deep-fryer or large heavy skillet to 375 degrees F (190 degrees C). Pinch off walnut sized pieces of dough, and roll them out into thin circles on a lightly floured surface.
Fry in hot oil for 3 to 4 minutes, turning once to brown evenly on both sides.
Drain on paper towels, and cool.
Drizzle honey over the tops, and sprinkle with chopped nuts.