Ham and Brussels Sprout Bake

Ham and Brussels Sprout Bake
Ham and Brussels Sprout Bake might be a good recipe to expand your side dish recipe box. One serving contains 103 calories, 7g of protein, and 5g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 6. This recipe from Allrecipes requires asiago cheese, bread crumbs, ham, and parmesan cheese. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. Users who liked this recipe also liked Twist and Sprout: Brussels Sprout and Bacon Pizza, Brussels Sprout Salad, and Brussels Sprout Gratin.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
Toss together the Brussels sprouts, ham, mushrooms, green onion, Parmesan cheese, Asiago Cheese, and sauerkraut in a large bowl until combined.
Ingredients you will need
Brussels SproutsBrussels Sprouts
Asiago CheeseAsiago Cheese
Green OnionsGreen Onions
SauerkrautSauerkraut
MushroomsMushrooms
HamHam
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BowlBowl
3
Add the olive oil, lemon juice, garlic, basil, and pepper; toss until coated.
Ingredients you will need
Lemon JuiceLemon Juice
Olive OilOlive Oil
GarlicGarlic
PepperPepper
BasilBasil
4
Pour this mixture into a 2 quart baking dish and sprinkle with bread crumbs.
Ingredients you will need
BreadcrumbsBreadcrumbs
Equipment you will use
Baking PanBaking Pan
5
Bake in preheated oven until the Brussels sprouts are tender, about 45 minutes.
Ingredients you will need
Brussels SproutsBrussels Sprouts
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 15 m.
Servings6
Health Score46
Dish TypesSide Dish
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