Gruyère Bread Ring
Gruyère Bread Ring might be just the bread you are searching for. This recipe makes 12 servings with 178 calories, 6g of protein, and 13g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, gruyère cheese, gold flour, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 10 minutes.
Instructions
Heat oven to 400F. Grease 2 cookie sheets.
Heat milk and butter to rolling boil in 2-quart saucepan. Stir in flour. Stir vigorously over low heat about 1 minute or until mixture forms a ball; remove from heat. Beat in eggs all at once; continue beating until smooth. Fold in 2/3 cup of the cheese.
Divide dough in half. Drop dough by tablespoonfuls onto cookie sheet to form two 4-inch rings; smooth with spatula.
Sprinkle with remaining 1/3 cup cheese.
Bake 50 to 60 minutes or until puffed and golden.