Grilled Bacon-Wrapped Olives

Grilled Bacon-Wrapped Olives
Grilled Bacon-Wrapped Olives might be just the hor d'oeuvre you are searching for. This recipe serves 30. One portion of this dish contains approximately 1g of protein, 4g of fat, and a total of 36 calories. From preparation to the plate, this recipe takes roughly 25 minutes. It will be a hit at your The Fourth Of July event. It is a good option if you're following a gluten free, dairy free, and primal diet.

Instructions

1
Wrap each olive with a piece of bacon and secure with a toothpick.
Ingredients you will need
BaconBacon
OlivesOlives
WrapWrap
Equipment you will use
ToothpicksToothpicks
2
Preheat a grill for medium heat. When hot, lightly oil the grate.
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Cooking OilCooking Oil
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GrillGrill
3
Grill the olives until the bacon has crisped, about 10 minutes. Turn frequently and keep a spray bottle handy in case of flare-ups from the bacon grease.
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BaconBacon
OlivesOlives
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GrillGrill
4
Remove to a paper towel lined plate to absorb any excess grease.
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Paper TowelsPaper Towels
DifficultyMedium
Ready In25 m.
Servings30
Health Score0
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