Green Tomato Bloody Mary
Green Tomato Bloody Mary might be just the beverage you are searching for. Watching your figure? This gluten free and vegan recipe has 45 calories, 1g of protein, and 2g of fat per serving. This recipe serves 30. If you have tomatillos, salt, garlic clove, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Cook first 2 ingredients in boiling salted water to cover 3 minutes; drain. Plunge into ice water to stop the cooking process; drain.
Process tomatoes, tomatillos, green onions, and next 7 ingredients in a blender until smooth.
Pour mixture through a fine wire-mesh strainer into a pitcher, discarding solids.
*Tequila may be substituted.
Note: We tested with Tabasco Green Pepper Sauce.