Egg Salad Cheese Spread

Egg Salad Cheese Spread
The recipe Egg Salad Cheese Spread can be made in approximately 10 minutes. This recipe serves 9. Watching your figure? This gluten free, lacto ovo vegetarian, and fodmap friendly recipe has 171 calories, 9g of protein, and 13g of fat per serving. Only a few people really liked this condiment. A mixture of hard-cooked eggs, pickle relish, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. If you like this recipe, take a look at these similar recipes: Deviled Egg Salad Spread, Ham and Egg Salad Spread, and Deviled Egg Salad Spread.

Instructions

1
Combine first five ingredients in a bowl; season with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Equipment you will use
BowlBowl

Equipment

DifficultyEasy
Ready In10 m.
Servings9
Health Score1
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