Easy Creamy Guacamole

Name: Easy Creamy Guacamole
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Mexican
Ingredients: 1 large (Florida)avocado; 1 clove garlic, minced; 1 teaspoon garlic powder; 1 lime, juiced; 2 Tbsps mayo; 0 smalls onion, finely chopped; 1 teaspoon onion powder; 8 servings sea salt and fresh ground pepper to taste; 1 ripe tomato, chopped

Easy Creamy Guacamole might be just the hor d'oeuvre you are searching for. One serving contains 70 calories, 1g of protein, and 6g of fat. This gluten free, dairy free, whole 30, and vegetarian recipe serves 8. Head to the store and pick up sea salt and ground pepper, mayo, onion, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 10 minutes.

Ingredients

Servings:

1large

(Florida)avocado 1clove

garlic, minced 1teaspoon

garlic powder 1

lime, juiced 2Tbsps

mayo 0smalls

onion, finely chopped 1teaspoon

onion powder 8servings

sea salt and fresh ground pepper to taste 1

ripe tomato, chopped

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is ONEHOPE Pinot Noir Wine. It has 5 out of 5 stars and a bottle costs about 20 dollars.

ONEHOPE Pinot Noir Wine

Rob Mondavi Jr. hand-crafted this Pinot Noir from select vineyards throughout Napa, Sonoma, and the Central Coast. Our California Pinot Noir showcases the delicacy of the grape by allowing an extended ripening period on the vine. This will ensure a mellow approach and an intriguing underlying intensity of strawberry and date flavors. Aged in American Oak rounds out the mouthfeel by introducing tannin structure and a spiced yet lush finish.