Crockpot Roasted Winter Root Vegetables

Crockpot Roasted Winter Root Vegetables might be just the side dish you are searching for. One portion of this dish contains around 12g of protein, 24g of fat, and a total of 717 calories. This recipe serves 2. This recipe covers 51% of your daily requirements of vitamins and minerals. It will be a hit at your Winter event. A mixture of basil, olive oil, parsley, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. From preparation to the plate, this recipe takes approximately 45 minutes.