Creamy Italian Pasta Salad

Name: Creamy Italian Pasta Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 198 grams package elbow or other macaroni (about 2 cups); 473 milliliters Yoplait® Fat Free plain yogurt (from 2-lb container); 1 teaspoons garlic salt; 2 teaspoons Italian seasoning; 118 milliliters sliced ripe olives; 118 milliliters medium onion, finely chopped; 79 milliliters grated Parmesan cheese; 2 mediums tomatoes, cut into 1/4-inch slices (1 1/2 cups); 1 medium zucchini, cut into 1/4-inch slices (2 cups)

Creamy Italian Pasta Salad might be just the Mediterranean recipe you are searching for. One serving contains 226 calories, 12g of protein, and 4g of fat. This recipe serves 6. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have elbow, yogurt, tomatoes, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes about 20 minutes.