Chocolaty Pecan Pie Bars

Name: Chocolaty Pecan Pie Bars
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 15
Cuisine: Southern
Ingredients: 237 milliliters butter, softened; 237 milliliters confectioners sugar; 1 egg; 296 milliliters all-purpose flour; 394 milliliters chopped pecans; 397 grams sweetened condensed milk; 79 milliliters unsweetened cocoa powder

Chocolaty Pecan Pie Bars might be just the dessert you are searching for. This recipe serves 15. One serving contains 347 calories, 5g of protein, and 23g of fat. Head to the store and pick up flour, condensed milk, egg, and a few other things to make it today. It will be a hit at your Thanksgiving event. It is a very reasonably priced recipe for fans of Southern food. From preparation to the plate, this recipe takes about 50 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.

Equipment you will use

Oven

Frying Pan

In a medium bowl, cream together the butter and confectioners' sugar until smooth.

Ingredients you will need

Powdered Sugar

Butter

Cream

Equipment you will use

Bowl

Combine the flour and cocoa; stir in to the creamed mixture.

Ingredients you will need

Cocoa Powder

All Purpose Flour

Bake for 12 minutes in the preheated oven. In a small bowl, stir together the egg, sweetened condensed milk and pecans.

Ingredients you will need

Sweetened Condensed Milk

Pecans

Egg

Equipment you will use

Oven

Bowl

Pour over the prepared crust.

Ingredients you will need

Crust

Bake for an additional 20 minutes in the preheated oven, until set and lightly browned. Cool in pan before cutting into bars.

Equipment you will use

Oven

Frying Pan

Equipment

Oven

Frying Pan

Bowl

Ingredients

Servings:

237milliliters

butter, softened 237milliliters

confectioners' sugar 1

egg 296milliliters

all-purpose flour 394milliliters

chopped pecans 397grams

sweetened condensed milk 79milliliters

unsweetened cocoa powder

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Bully Hill Vineyards Dry Riesling. Reviewers quite like it with a 5 out of 5 star rating and a price of about 14 dollars per bottle.