Fresh Peach Cobbler

Name: Fresh Peach Cobbler
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 8
Cuisine: Southern
Ingredients: 2 teaspoons baking powder; 114 grams butter, melted; 125 grams all-purpose flour; 1 Dash ground nutmeg; 183 milliliters milk; 2 larges peaches, peeled and sliced; 0 teaspoons salt; 300 grams sugar, divided

You can never have too many dessert recipes, so give Fresh Peach Cobbler a try. Watching your figure? This lacto ovo vegetarian recipe has 336 calories, 3g of protein, and 13g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes roughly 55 minutes. It is a very affordable recipe for fans of Southern food. If you have milk, sugar, ground nutmeg, and a few other ingredients on hand, you can make it.

Instructions

In a bowl, combine peaches and 3/4 cup sugar; set aside.

Ingredients you will need

Peach

Sugar

Equipment you will use

Bowl

Pour butter into an 8-in. square baking dish. In a bowl, combine the flour, baking powder, salt, nutmeg and remaining sugar; stir in milk just until combined.

Ingredients you will need

Baking Powder

Butter

Nutmeg

All Purpose Flour

Sugar

Milk

Salt

Equipment you will use

Baking Pan

Bowl

Pour over butter. Top with the peaches.

Ingredients you will need

Peach

Butter

Bake at 375° for 45-50 minutes or until golden brown.

Equipment you will use

Oven

Equipment

Bowl

Baking Pan

Oven

Ingredients

Servings:

2teaspoons

baking powder 114grams

butter, melted 125grams

all-purpose flour 1Dash

ground nutmeg 183milliliters

milk 2larges

peaches, peeled and sliced 0teaspoons

salt 300grams

sugar, divided

Recommended wine: Cream Sherry, Port Wine, Moscato Dasti

Dessert can be paired with Cream Sherry, Port Wine, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "