Chicken Soup with White Beans and Kale

Name: Chicken Soup with White Beans and Kale
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 439 grams cannellini beans, rinsed; 946 milliliters 1/2 bunch kale leaves, torn into 2-inch pieces (about; 794 grams chicken noodle soup

Chicken Soup with White Beans and Kale might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 337 calories, 16g of protein, and 12g of fat per serving. This recipe covers 29% of your daily requirements of vitamins and minerals. This recipe serves 4. It is perfect for Autumn. Head to the store and pick up cannellini beans, chicken noodle soup, kale leaves, and a few other things to make it today.