Beet-and-Blue Cheese Spread

Name: Beet-and-Blue Cheese Spread
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 454 grams beets (about; 28 grams 1/4 cup crumbled blue cheese; 2 Granny Smith apples, each peeled and cut into 8 wedges; 1 Tbsp prepared horseradish; 12 servings Pita Chips

You can never have too many condiment recipes, so give Beet-and-Blue Cheese Spread a try. One serving contains 169 calories, 5g of protein, and 5g of fat. This recipe serves 12. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up horseradish, cheese, granny smith apples, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Preheat oven to 40

Equipment you will use

Oven

Leave root and 1 inch stem on beets; scrub with a brush. Wrap beets in foil; bake at 400 for 1 hour or until tender. Cool. Peel and trim off beet roots.

Ingredients you will need

Beet