Aunt B's Peanut Butter Muffins

Aunt B's Peanut Butter Muffins
Aunt B's Peanut Butter Muffins might be just the morn meal you are searching for. This recipe serves 12. One portion of this dish contains approximately 5g of protein, 4g of fat, and a total of 172 calories. If you have baking powder, brown sugar, rolled oats, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C).
Equipment you will use
OvenOven
2
Mix flour, oats, brown sugar, baking powder, and salt in a large bowl. Beat milk, peanut butter, and eggs in another bowl; stir into oat mixture, mixing until batter is well blended. Spoon batter evenly into 12 muffin cups.
Ingredients you will need
Baking PowderBaking Powder
Peanut ButterPeanut Butter
Brown SugarBrown Sugar
All Purpose FlourAll Purpose Flour
EggEgg
MilkMilk
OatsOats
SaltSalt
Equipment you will use
Muffin LinersMuffin Liners
BowlBowl
3
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 15 to 18 minutes.
Equipment you will use
ToothpicksToothpicks
OvenOven
DifficultyNormal
Ready In30 m.
Servings12
Health Score4
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