Top 12 Best Date Recipes

Dates may not be a common ingredient in the United States but these fruits have so much potential. They are typically used in North Africa and the Middle East and they can be enjoyed both fresh and in their dried form. There are over 200 varieties of dates in the United States and it would be a shame not to try at least one of them in your recipes. A handful of dates will make your food's texture a little bit more exciting. It adds a toffee-like texture to any dish. You can toss them onto a pizza, drop them in your smoothie, or stir them into your cakes.

If you're looking for a healthier alternative, dates are one of the best choices. Dates are a great alternative to sugars and alternative sweeteners. They are also rich in nutrients, minerals, and fiber. Dates can also be used in dishes too. Medjool dates are one of the varieties most popular in the United States and across the rest of the world. They are the best dates to use in dishes because they are large, soft, chewy, and have a richer flavor than ordinary dates. As such, they make a great addition to baked goods, perfect if you want to reduce your sugar intake and want something healthier.

Medjool dates aren't just used for pastries. This fantastic and healthy fruit can also be served as an appetizer especially if they're wrapped with bacon or stuffed with cheese. They are suitable for spiced, salty, and savory dishes. The blend of flavors is unique and balanced. You will find several ideas about how to use dates in the recipes on this page and at least one of them is sure to catch your attention.