Strawberry Spice Loaf

Name: Strawberry Spice Loaf
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 4 eggs, beaten; 710 milliliters all-purpose flour; 1 Tbsp ground cinnamon; 1 teaspoon ground nutmeg; 1 teaspoon salt; 567 grams packages frozen strawberries, thawed; 296 milliliters vegetable oil; 473 milliliters white sugar

Strawberry Spice Loaf might be just the side dish you are searching for. Watching your figure? This dairy free and vegetarian recipe has 301 calories, 5g of protein, and 4g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 12. It is perfect for Mother's Day. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. Head to the store and pick up baking soda, eggs, vegetable oil, and a few other things to make it today.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9x5 inch loaf pans.

Ingredients you will need

All Purpose Flour

Equipment you will use

Loaf Pan

Oven

In a large bowl, combine flour, sugar, salt, cinnamon, nutmeg and baking soda. In a separate bowl, combine oil and eggs.

Ingredients you will need

Baking Soda

Cinnamon

Nutmeg

All Purpose Flour

Sugar

Egg

Salt

Cooking Oil

Equipment you will use

Bowl

Add strawberries (juice and all) to oil/egg mixture.

Ingredients you will need

Strawberries

Juice

Egg

Cooking Oil

Mix thoroughly. Make a well in the center of the dry ingredients and pour in the strawberry mixture.

Ingredients you will need

Strawberries

Mix until thoroughly combined.

Pour batter into prepared pans.

Bake in preheated oven for one hour, or until a toothpick inserted into the center of a loaf comes out clean. Cool slightly before removing from pans.

Equipment you will use

Toothpicks