Date Swirl Cookies
Date Swirl Cookies is a vegetarian dessert. This recipe serves 24. One portion of this dish contains around 4g of protein, 12g of fat, and a total of 289 calories. From preparation to the plate, this recipe takes about 40 minutes. A mixture of lemon extract, sugar, butter, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Instructions
In a saucepan, combine filling ingredients. Cook over medium-low heat, stirring constantly, until mixture becomes stiff, about 15-20 minutes. Chill.
For dough, cream butter and sugars in a bowl.
Add eggs, one at a time, beating well after each addition.
Combine flour, salt and baking soda; gradually add to creamed mixture and mix well. Chill for at least 1 hour.
On a lightly floured surface, roll out half of the dough to a 12-in. x 9-in. rectangle, about 1/4-in. thick.
Spread with half of the filling.
Roll up, starting with the long end. Repeat with remaining dough and filling. Wrap with plastic wrap; chill overnight.
Cut rolls into 1/4-in. slices.
Place 2 in. apart on greased baking sheets.
Bake at 375° for 8-10 minutes or until lightly browned. Cool on wire racks.