RecipesMagazine

Date Bars

Date Bars
Date Bars is a vegetarian dessert. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 36. One portion of this dish contains around 1g of protein, 3g of fat, and a total of 102 calories. From preparation to the plate, this recipe takes approximately 55 minutes. Head to the store and pick up broken walnuts, brown sugar, butter, and a few other things to make it today.

Instructions

1
In a saucepan, combine dates, sugar and water. Cook, stirring frequently, until thick. Stir in nuts if desired.
Ingredients you will need
DatesDates
SugarSugar
WaterWater
NutsNuts
Equipment you will use
Sauce PanSauce Pan
2
Meanwhile, in a bowl, sift together flour, salt and baking soda.
Ingredients you will need
Baking SodaBaking Soda
All Purpose FlourAll Purpose Flour
SaltSalt
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BowlBowl
3
Add oats and brown sugar.
Ingredients you will need
Brown SugarBrown Sugar
OatsOats
4
Cut in butter until crumbly.
Ingredients you will need
ButterButter
5
Add water and mix lightly. Press half into a greased 13-in. x 9-in. baking pan.
Ingredients you will need
WaterWater
Equipment you will use
Baking PanBaking Pan
6
Spread date mixture on top. Cover with remaining oat mixture; pat lightly.
Ingredients you will need
SpreadSpread
DatesDates
7
Bake at 350° for 35-40 minutes or until lightly browned.
Equipment you will use
OvenOven
DifficultyExpert
Ready In55 m.
Servings36
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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