Oatmeal Date Bars

Oatmeal Date Bars
You can never have too many dessert recipes, so give Oatmeal Date Bars a try. This vegetarian recipe serves 16. One portion of this dish contains approximately 2g of protein, 4g of fat, and a total of 172 calories. Head to the store and pick up baking soda, brown sugar, egg white, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
In a small saucepan, combine the dates, water and sugar. Cook and stir until mixture comes to a boil. Reduce heat; simmer, uncovered, for 5 minutes or until mixture is thickened, stirring constantly.
Ingredients you will need
DatesDates
SugarSugar
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
In a large bowl, combine the oats, flour, brown sugar, baking soda and salt. Stir in the butter and egg white until blended. Pat half of the mixture into an 8-in. square baking dish coated with cooking spray. Carefully spread with date mixture. Gently pat remaining oat mixture over date mixture.
Ingredients you will need
Cooking SprayCooking Spray
Baking SodaBaking Soda
Brown SugarBrown Sugar
Egg WhitesEgg Whites
ButterButter
SpreadSpread
All Purpose FlourAll Purpose Flour
DatesDates
OatsOats
SaltSalt
Equipment you will use
Baking PanBaking Pan
BowlBowl
3
Bake at 350° for 20-25 minutes or until lightly browned. Cool on a wire rack.
Equipment you will use
Wire RackWire Rack
OvenOven
4
Cut into bars.
DifficultyHard
Ready In45 m.
Servings16
Health Score0
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