Sweet Tropical Loaves

Name: Sweet Tropical Loaves
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 24
Cuisine: Global
Ingredients: 227 grams can crushed pineapple, undrained; 2 Tbsps flaked coconut, toasted; 1 drop coconut extract, optional; 237 milliliters confectioners sugar; 2 eggs; 237 milliliters evaporated milk; 1 teaspoons ground nutmeg; 2 Tbsps 2% milk; 1 package yellow cake mix (regular size)

You can never have too many hor d'oeuvre recipes, so give Sweet Tropical Loaves a try. This recipe serves 24. One serving contains 127 calories, 2g of protein, and 2g of fat. From preparation to the plate, this recipe takes approximately 1 hour. A mixture of pineapple, evaporated milk, milk, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

In a large bowl, combine the first five ingredients; beat on low speed for 30 seconds. Beat on high for 2 minutes. Stir in coconut.

Ingredients you will need

Coconut

Equipment you will use

Bowl

Pour into two greased 8-in. x 4-in. loaf pans.

Equipment you will use

Loaf Pan

Bake at 325° for 45-50 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.

Equipment you will use

Toothpicks