Winter Market Salad

Name: Winter Market Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 small macintosh apple - peeled, cored, and cubed (optional); 59 milliliters apple cider vinegar; 1 beet, peeled and grated; 1 large carrot, peeled and grated; 1 small celery root (celeriac), peeled and grated; 1 teaspoon dijon mustard, or to taste; 1 Tbsp honey, or to taste; 59 milliliters olive oil; 4 servings salt and pepper to taste; 1 teaspoon prepared yellow mustard

Winter Market Salad requires approximately 30 minutes from start to finish. This gluten free, dairy free, and primal recipe serves 4. One portion of this dish contains approximately 3g of protein, 14g of fat, and a total of 247 calories. 1 person found this recipe to be yummy and satisfying. A mixture of mustard, salt and pepper, celery root, and a handful of other ingredients are all it takes to make this recipe so tasty. It can be enjoyed any time, but it is especially good for Winter. It works well as a rather cheap side dish.