Turkey Quesadillas

Name: Turkey Quesadillas
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 teaspoon chili powder; 8 larges flour tortillas; 1 large green pepper , thinly sliced; 1 Tbsp oil; 4 servings hot pepper sauce; 1 red onion , thinly sliced; 4 servings salsa; 710 milliliters cheese , shredded; 4 servings sour cream; 227 grams turkey breast , cut into thin strips

The recipe Turkey Quesadillas could satisfy your Mexican craving in approximately 25 minutes. One serving contains 566 calories, 37g of protein, and 30g of fat. For $2.22 per serving, you get a hor d'oeuvre that serves 4. If you have pepper sauce, onion, cream, and a few other ingredients on hand, you can make it. To use up the salsa you could follow this main course with the Dessert Strawberry Salsa as a dessert.

Ingredients

Servings:

1teaspoon

chili powder 8larges

flour tortillas 1large

green pepper , thinly sliced 1Tbsp

oil 4servings

hot pepper sauce 1

red onion , thinly sliced 4servings

salsa 710milliliters

cheese , shredded 4servings

sour cream 227grams

turkey breast , cut into thin strips

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Burn Cottage Cashburn Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.