Chicken Macaroni Casserole

Name: Chicken Macaroni Casserole
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 10
Cuisine: Global
Ingredients: 114 grams butter, melted; 227 grams can sliced water chestnuts, drained; 794 grams cans each) chicken broth; 567 grams cans each) condensed cream of mushroom soup, undiluted; 420 grams cubed cooked chicken; 280 grams uncooked elbow macaroni; 37 grams chopped green pepper; 170 grams jar sliced mushrooms; 170 grams jar sliced mushrooms; 53 grams finely chopped onion; 57 grams jar sliced pimientos, drained; 227 grams cups shredded cheddar cheese; 1 Tbsp soy sauce; 946 milliliters herb-flavored stuffing mix

Chicken Macaroni Casserole takes roughly 1 hour and 10 minutes from beginning to end. This recipe covers 33% of your daily requirements of vitamins and minerals. This recipe makes 10 servings with 922 calories, 54g of protein, and 31g of fat each. It can be enjoyed any time, but it is especially good for Autumn. This recipe from Taste of Home requires onion, soy sauce, mushrooms, and condensed cream of mushroom soup. If you like this recipe, take a look at these similar recipes: Chicken Macaroni Casserole, Chicken Macaroni Casserole, and Macaroni and Chicken Casserole.